ABOUT | littlewomanfooddiary

Meet the founder

Hello! I'm Josia, a chef, content creator, food stylist, recipe developer, and the of founder of The Little Woman Food Diary, your go-to destination for everything food-related! Here, you'll find a range of services, from private dining experiences to stunning bespoke buffets, ready to cater to any occasion.

If you're looking to elevate your culinary skills, explore my delightful recipes available here and across my social media platforms. My specialty lies in fusion cooking, inspired by my travels through South-East Asia, West Africa, the Middle East, Eastern Europe, North America, and the Caribbean. Whether you're a novice or a seasoned chef I assure you that I have a recipe for you.

For brands aiming to enhance their social media presence or seeking the next recipe to promote their products, I can help you craft the perfect content! With over four years of experience working with prominent UK brands and numerous videos exceeding 1 million views, I'm well-equipped to assist.

So the question is how did my passion for cooking start? As a young girl, I would stay up late watching the Food Network, eager to recreate the tutorials I saw. This sparked a genuine love for cooking, and by age 15, I was already making large servings for family gatherings.

Why did I pursue becoming a chef? The fondness for fine dining began in childhood, thanks to my oldest sister who frequently took me out to various restaurants, which included London's Covent Garden finest spots. Our shared experience of diverse cuisines led to my passion of becoming a chef.

So, why now? Why establish a food hub? After regularly posting photos of my dishes on social media and receiving countless DMs asking for recipes or service bookings, I realised that my hobby for cooking was not enough and that is how The Little Woman Food Diary was born.

Josia x